4.6 (443) In stock
A true warrior never dies. The Valhalla Series are a collection of precision-forged, ultra-sharp, and wear-resistant knives with godlike performance that will withstand the test of time. Crafted of premium materials with a look and feel that can only be described as divine, you’ll reach for these sublimely designed knives time and time again. The 6.5 Filet Knife is indispensable for any chef regularly handling fish and meat.
The Centurion Series 6 Curved Boning Knife has a semi-flexible, curved blade ideal for boning meats, pork, poultry, and fish. The thin blade easily pierces through meats to work around the bones cleanly, so you can maximize the amount of meat you keep. The divots help prevent friction and ensure each slice falls away from the blade. At its height, the Roman Empire was the most extensive political and social structure in western civilization, stretching over 5,000 km of territory.
Curved Boning Knife 6 | Centurion Series | Dalstrong
The Shogun Series 6 boning knife is the essential tool for deboning beef pork and wild game. Masterfully engineered for precise de-boning filleting skinning trimming and butterflying this blade will glide through sinew fat and muscle to give you perfect clean separation. The narrow blade is shaped to sail along the contours of bones effortlessly slicing flesh away while the tapered tip can work within difficult to reach areas. For those that work with meat this blade is simply a must.
Dalstrong Boning Knife - 6 inch - Shogun Series - Japanese AUS-10V Super Steel Kitchen Knife - Vacuum - Crimson Red ABS Handle - Fillet Knife - Meat
The Firestorm Alpha 6” Boning Knife is a fine, fierce addition to the tacklebox of any seafood lover or fishmonger. The narrow blade shape and
Curved Boning Knife 6 | Firestorm Alpha Series | Dalstrong ©
The Shogun Series 6” curved fillet knife is masterfully engineered for filleting, skinning, deboning, descaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The incredibly sharp blade glides through meat and fat, creating a clean and painless separation of tissue from bone and skin.
Dalstrong Fillet Knife - Shogun Series - AUS-10V- Vacuum Heat Treated - 6 - Sheath - 2mm Thickness
The celestial resin handle - reinforced with stabilized wood and a stainless steel bolster - feels sturdy and turns heads with its rugged and gorgeous
Dalstrong Boning Knife - 6 inch - Valhalla Series - 9CR18MOV HC Steel - Celestial Resin & Wood Handle - Fillet Knife, Meat Cutting, Carving, Bone
The Dalstrong Omega Series Curved Boning Knife is designed for the precise de-boning, filleting, and skinning of meats. Shop yours. Free US shipping.
Curved Boning & Fillet Knife 6 | Omega Series | Dalstrong ©
Dalstrong Boning Knife - 6 inch - Valhalla Series - 9CR18MOV HC Steel - Celestial Resin & Wood Handle - Fillet Knife, Meat Cutting, Carving, Bone, Trimming, Deboning - Kitchen Knife - Leather Sheath : Home & Kitchen
Dalstrong Curved Boning Knife - 6 inch - Shadow Black Series - Black Titanium Nitride Coated German HC Steel - Sheath - NSF Certified
The Shogun Series 6” curved fillet knife is masterfully engineered for filleting, skinning, deboning, descaling, trimming and butterflying all your favorite fish and poultry. The narrow blade curves up towards the tip to easily work around bone, joints and in-between skin with minimal drag. The incredibly sharp blade glides through meat and fat, creating a clean and painless separation of tissue from bone and skin.
Dalstrong Fillet Knife - Shogun Series - AUS-10V- Vacuum Heat Treated - 6 - Sheath - 2mm Thickness
