4.5 (383) In stock
The Deba knife is a pointed-blade Japanese-style kitchen knife used mainly for cutting fish, and also for cutting meat and poultry. It is Ideal for
【Premium Material】Crafted from premium German High Carbon Stainless steel 1.4116, this 6.5 inch Japanese Style Deba knife is precisely tempered and
KEEMAKE Deba Knife 6.5 inches, Chef Knife Single Bevel High Carbon Stainless Steel 1.4116 Japanese Style Kitchen Knife for Fish and Meat with Rosewood
Jck Original Kagayaki Japanese Chef’s Knife, KGRP-3 Professional Gyuto Knife, P
TAILOR MADE CHEF Deba Knife, 6.5 inch Fish Fillet Knife, Stainless Steel Single Bevel Chef Knife Japanese Kitchen Knife for Fish Cutting with Ergonomic Handle, Ultra Sharp: Chef's Knives
KAI AK5060 Deba Knife Seki Magoroku Ginju, Stainless Steel, 4.1 inches (105 mm), Made in Japan, Easy to Clean : Grocery & Gourmet Food
FUJI CUTLERY Narihira #9000 Deba 刀[單邊] 18 公分(FC-73) : 居家與廚房
【Premium Material】Crafted from premium German High Carbon Stainless steel 1.4116, this 6.5 inch Japanese Style Deba knife is precisely tempered and
KEEMAKE Deba Knife 6.5 inches, Chef Knife Single Bevel High Carbon Stainless Steel 1.4116 Japanese Style Kitchen Knife for Fish and Meat with Rosewood
Syosaku Japanese Sushi Fillet Chef Knife Shiroko(White Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 6-Inch (150mm)
Japanese fillet butcher knives salmon Deba
Shun Pro 2 Series 6-1/2 in. Deba Knife VGE0165D: Deba Knives: Home & Kitchen
KAI AK5060 Deba Knife Seki Magoroku Ginju, Stainless Steel, 4.1 inches (105 mm), Made in Japan, Easy to Clean : Grocery & Gourmet Food