5 (474) In stock
An Indonesian style shrimp chips that you can easily cook at home and it is gluten free! Made from tapioca starch, the thick puffed chips has a delicate shrimp flavor that is the perfect condiment to your Southeast Asian dishes. Prepare the chips as a complement to your main menu or as a guilt-free snack. Follow the instructions on the package for various methods of preparation.
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An Indonesian style shrimp chips that you can easily cook at home and it is gluten free! Made from tapioca starch, the thick puffed chips has a delicate shrimp flavor that is the perfect condiment to your Southeast Asian dishes. Prepare the chips as a complement to your main menu or as a guilt-free snack. Follow the instructions on the package for various methods of preparation.
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