Hinomaru Collection Sekizo Japan Quality Stainless Steel Santoku Multi Purpose Chefs Knife 11.75 Itamae Sushi Chef Knife With Wooden Handle Made In Japan (Hammered Blade) : : Home

Sakai Kikumori Blue Steel No.1 Santoku 165mm Green Pakka wood Handle – Seisuke Knife

Santoku (Multi Purpose Knife for Meat, Fish & Vegetables) – YuiSenri

Japanese Chef Knives, Unrivaled Craftsmanship

Sakai Takayuki ZANGETSU Honyaki Ginsan Japanese Chef's Mirrored Sakimaru-Takohiki(Sashimi) 300mm with Wenge Handle and Saya Sheath

Hinomaru Collection Sekizo Japan Quality Stainless Steel Santoku Multi Purpose Chefs Knife 11.75 Itamae Sushi Chef Knife With Wooden Handle Made In Japan (Hammered Blade) on Galleon Philippines

In the West, an Itamae is generally associated with a sushi chef but in Japan, an Itamae is simply the chef. A literal translation means in front of the board, which refers to the cutting board. There are different levels of Itamae and becoming an Itamae of sushi requires years of training and apprenticeship. They often spend up to five years with a master Itamae before being promoted to higher responsibilities in the restaurant.

FORSETI Steel Itamae 7 Santoku Damascus Steel Chef Knife

Buy Original Santoku Knives Online – Japanese Taste

Hinomaru Collection Sekizo Japan Quality Stainless Steel Santoku Multi Purpose Chefs Knife 11.75 Itamae Sushi Chef Knife with Natural Wooden Handle Made in Japan : : Home

Japanese Chef Knives, Unrivaled Craftsmanship

Seki Japan MASAMUNE, Japanese Utility Chef Kitchen Knife, Stainless Steel Santoku Knife, PP Handle, 5.9 inch (150mm) price in Saudi Arabia, Saudi Arabia

Buy Original Santoku Knives Online – Japanese Taste