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Sakai Takayuki 33-Layer VG10 Damascus Hammered WA Japanese Chef's
The Sakai Takayuki 33 layer damascus line is an exceptional quality knife at at great value. Forged with a core steel of VG-10 and cladded in a 33 layer stainless damascus. Rated at 60-61hrc this steel has very good toughness, edge life and ease of sharpenability. The blade face is finished with a tsuchime (hammered) pattern that not only looks amazing but also helps with food from sticking to the blade. The western handle is crafted from red Mahogany.
Sakai Takayuki 33-Layer VG10 Damascus Hammered Chef Knife(Gyuto) 240mm
Sakai Takayuki Aogami Super Clad Kurouchi series feature beautiful Black Finish Blade.
Sakai Takayuki 33-Layer Damascus Hammered VG10 Wa Gyuto Knife 210mm
Sakai Takayuki VG10 33 Layer Damascus Gyuto 210mm Keyaki (Japanese
Sakai Takayuki Hammered Damascus 33 Layer Vg-10
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Sakai TakayukiBehind the Sakai Takayuki brand is 600 plus years of knife making history by skilled craftsmen of Sakai City, Osaka prefecture. Originally famous for the production of Samurai swords, the makers in Sakai take pride in their work and never compromise on quality.
Sakai Takayuki VG10 33 Layer Damascus Gyuto 210mm Live Oak Lacquered (Kokushin) Handle
Sakai Takayuki 33-layer Damascus VG10 Gyuto knife 190mm ( 7.5
