Made In Japan Satake High Carbon Steel Chef's Knife (804-059 Small Santoku Blade 150mm) Natural

ATTENTION. THE BLADE OF THIS KNIFE DOES NOT HAVE A HAMON. THIS IS A DECORATION. HOWEVER THIS KNIFE IS MADE IN JAPAN, ALL ITS ADVANTAGES AND

Technical data: Blade - stainless molybdenum-vanadium steel AUS-6 (6A), Handle - natural paka wood , Hardness - 59 HRC., Owerall Length -28,5 cm,

Made In Japan Molybdenium Vanadium Stainless Steel Chef's Knife (801-812 Santoku Blade 170mm)

SAKEN Santoku Knife - 7-Inch Japanese Chef Knife

Santoku - Japanese Knife Imports

Multi-Purpose Knife (Santoku) - Syosaku-Japan

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HAST. 6.3 Japanese Carbon Steel Santoku Knife

Made In Japan Satake High Carbon Steel Chef's Knife (804-059 Small

Santoku, All purpose Japanese Kitchen Knives

TS Madam Japanese Kitchen Knife Set of 2, Chef Santoku

Yoshihiro/High Carbon Japan Steel(Forged SK-4 Steel), HGA Series, manufactured by one of the most famous workshop,Yoshihiro Cutlery Mfg.,Ltd. in

Yoshihiro Hi-Carbon Japan Steel(SK-4), HGA Series Japanese Sabaki(Boning Knife) 150 mm/5.9

Multi-Purpose Knife (Santoku) - Syosaku-Japan

Technical data: Blade - stainless molybdenum-vanadium steel AUS-6 (6A), Handle - natural paka wood , Hardness - 59 HRC., Owerall Length -28,5 cm,

Made In Japan Molybdenium Vanadium Stainless Steel Chef's Knife (801-812 Santoku Blade 170mm)

Santoku, All purpose Japanese Kitchen Knives

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